Vegetarian

In a medium bowl, pour boiling water over mushrooms; allow to stand 10 min. Drain mushrooms, reserving liquid; coarsely chop. In a deep pot over medium heat, heat oil. Cook mushrooms, onion and...

  • Good Foods For Good Health
  • Vegetarian
  • Vegan
Easy
Serves 6

Heat oil in a deep pot over medium-high heat. Sauté garlic and onion 2 min. Reduce heat to low; add carrot, celery and tomatoes with their juice. Simmer 10 min. Add beans, stock, tomato sauce and...

  • Good Foods For Good Health
  • Vegetarian
  • Vegan
Easy
Serves 8

In large bowl, combine ricotta, Parmesan, parsley and egg. In lasagna pan or 13x9" glass pan, lay 2 pasta sheets; top with pesto, artichoke hearts, half of ricotta mixture and 1 cup cheese. Place...

  • Vegetarian
Moderate
Serves 8

In Dutch oven, heat olive oil over medium heat sauté onions, celery and garlic. Stir in remaining ingredients except toppings. Simmer over low heat for 1 1/2 hrs.

  • Vegetarian
  • Vegan
Easy
Serves 12

In a small bowl, mix 2 tbsp. melted butter with corn flake crumbs; set aside. In a large sauté pan over medium heat, melt 1/4 cup butter; sauté onions until tender (about 5 min.). Whisk in flour...

  • Vegetarian
Easy
Serves 6

Prepare pasta according to pkg. directions; drain and rinse under cold water until pasta is cool. Separate noodles; set aside on foil or plastic wrap. In a medium mixing bowl, combine 2 1/2 cups...

  • Vegetarian
Moderate
Serves 8

Heat oil in a 4 qt. pot over medium heat; add onion and garlic. Sauté until softened (about 5 min.). Add eggplant, peppers, cumin and fennel; cook 5 min., stirring occasionally. Stir in stock and...

  • Vegetarian
  • Vegan
Easy
Serves 6

In a 4 qt. saucepan, combine 1/2 cup broth, onion and garlic; cover and cook over medium heat until tender (about 5 min.). Stir in tomatoes, beans, remaining broth, chilies and cumin seeds. Heat...

  • Vegetarian
  • Vegan
Easy
Serves 4

In 2 qt. saucepan, heat oil over high heat. Cook onion, garlic, ginger root and garam masala in oil until onions are light brown (about 2 min.). Stir in tomatoes with juice. Simmer 5 min.,...

  • Vegetarian
  • Vegan
Moderate
Serves 4

In a 10" nonstick oven-safe skillet, heat olive oil over medium-high heat; sauté mushrooms until browned and liquid is cooked away (about 10 min.). Add spinach and garlic; sauté 1-2 min. until...

  • Vegetarian
Easy
Serves 4

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