Salads

On a rimmed nonstick 15x12" baking sheet, toss squash with oil; season with half the salt and black pepper and the red pepper flakes. Roast in a preheated 450° oven until edges are browned and...

Easy
Serves 6

In a large saucepan, cook potatoes in boiling water until tender; drain. Cut into bite-sized pieces. In a large bowl, combine potatoes with remaining ingredients, mixing gently. Chill until ready...

Easy
Serves 6

In large bowl, combine first 6 ingredients; set aside. In small bowl, combine raspberry honey mustard or raspberry pretzel dip and mayonnaise. Fold into chicken mixture; chill.Recipe courtesy of...

Easy
Serves 8

Place greens on a serving platter; sprinkle with cheese, nuts and fruit. Drizzle with dressing to taste; serve immediately.

Very Easy
Serves 8

Mix all ingredients except dressing and seasoning in a large salad or mixing bowl. Add dressing; toss to blend. Season salad to taste with salt and pepper.

Easy
Serves 8

In a large salad or mixing bowl, toss first 3 ingredients with a generous amount of dressing. Arrange on a serving platter. Top with apple, prosciutto, cheese, nuts and basil; toss gently. Drizzle...

Easy
Serves 6

Drizzle a serving platter with about 1/2 of the oil and vinegar. Scatter tomatoes on platter; sprinkle tomatoes with salt. Scatter mozzarella, cheese snacks and olives over tomatoes. Drizzle with...

Easy
Serves 4

Stir together first 5 ingredients in a small mixing bowl. Whisk in enough buttermilk to reach desired consistency. Season with pepper to taste. Add honey to taste. Serve immediately or store,...

Very Easy
Makes about 3/4 cup

In a large mixing bowl, mix together eggs, salmon, chives, dill, salt and pepper; fold in mayonnaise. Scoop salad onto 3 slices of bread; garnish as desired. Cover with the remaining bread slices...

Easy
Serves 3

In a large bowl, combine chicken and BBQ sauce; set aside. Divide romaine and chicken among serving dish(es); layer next 8 ingredients in the order listed. Drizzle with dressing; serve immediately...

Easy
Serves 6

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