Pesto

Pulse first five ingredients together in a food processor until well blended but still slightly chunky; add cilantro and pulse to combine. Serve on hot grilled steak, toss with pasta or mix with...

Very Easy
Makes about 1 cup

Pulse all ingredients together in a food processor until well blended but still slightly chunky.Good to Know: This also makes a delicious alternative to traditional basil pesto on pasta,...

Very Easy
Makes about 3/4 cup

In a food processor, process green onions, rosemary, parsley, cheese, nuts, garlic and zest until a smooth, thick paste forms. With the processor running, slowly stream in oil until a loose paste...

Very Easy
Makes about 1 cup

Pulse all ingredients together in a food processor until well blended but still slightly chunky.Good to Know: Cover with a thin layer of olive oil and store in the refrigerator up to 3 days.

Very Easy
Makes about 1/2 cup

Combine first 4 ingredients in a food processor and blend until smooth. Slowly drizzle in oil through oil spout until mixture is glossy, very smooth and coats a metal spoon without running off...

Easy
Makes 1 ¼ cups