Sauces

Whisk broth, honey, juice, oil, spices and lemon zest in a small saucepan; bring to a boil. Remove from heat and stir in couscous and raisins. Cover; let stand 5 minutes until liquid is absorbed....

Easy
Serves 6

In a small saucepan, combine vinegar, wine, shallots, roughly half of the tarragon, salt and pepper. Bring to a boil; reduce heat and simmer 5 min., until mixture is reduced by about 3/4. Cool...

Easy
Makes about 1 3/4 cups

In a medium pot over medium-high heat, melt butter; whisk in flour to combine. Slowly whisk in heavy cream; continue stirring until mixture thickens. Stir in Parmigiano-Reggiano Stock until...

Moderate
Serves 4

In a small saucepan over medium heat, cook onion, garlic, ginger and pepper flakes in oil until onion is soft (about 10 min.). Add juice. Cook, stirring occasionally, until thickened (about 10 min...

Easy
Makes about 1 ¾ cups

Heat oil in a small saucepan over medium heat; add garlic, oregano, fennel and red pepper. Cook 1 min. until fragrant. Add tomatoes; bring to a boil. Reduce heat to low; simmer until thick (8-10...

Easy
Makes about 1 cup, enough for 1 large pizza

Combine water and sugar in a medium saucepan; bring to a boil. Add cranberries, honey and juice; return to a boil. Reduce heat and simmer until cranberries pop and soften, mixture coats the back...

Easy
Makes 1 cup

In an extra-large saucepan, heat oil over medium heat until shimmering; sauté onion until very tender and light golden-brown (about 8 min.). Add garlic; cook and stir until fragrant and light...

Easy
Makes about 3 cups or enough for about 1 lb. dry pasta

In a large saucepan, combine wine, sugar and cinnamon; bring to a boil, stirring to dissolve sugar. Boil until reduced to 1 cup (18-25 min., depending on the size of the pan and how vigorously it...

Easy
Makes 1 cup

In small bowl, combine all ingredients. Refrigerate, covered, until ready to serve.

Very Easy
Makes about 1 3/4 cups

Pulse all ingredients together in a food processor until well blended but still slightly chunky.Good to Know: This also makes a delicious alternative to traditional basil pesto on pasta,...

Very Easy
Makes about 3/4 cup

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