Sauces and Condiments

In medium bowl, combine all ingredients. Serve as a relish over cooked fish or chicken, as a salsa with tortilla chips or double and serve as a side salad. Nutritional Information per 1/2 Cup...

  • Good Foods For Good Health
  • Vegetarian
  • Vegan
Very Easy
Makes 2 cups

Melt butter in a large heavy pot over medium heat; sauté onion, celery and carrot, stirring often until tender (about 10 min.) and adding garlic in the last 2 min. Add beef, pork and pancetta;...

  • Gluten-Free
Moderate
Makes about 7 cups

In a small saucepan over medium-high heat, combine first seven ingredients. Bring to a boil; reduce heat to medium-low. Cook until reduced to about 1 cup. Stir in honey, ketchup and Worcestershire...

  • None Specified
Easy
Makes about 1 1/4 cups

In heavy bottomed saucepan, combine all ingredients. Bring to a boil; reduce heat and simmer 10 min., stirring occasionally to prevent scorching. Pour into clean jars leaving 1/4" head space....

  • Vegetarian
  • Vegan
Moderate
Makes 3 pints

In a large saucepan over medium heat, heat oil until shimmering; add fennel and celery. When vegetables start to brown, turn heat down to low and cook, stirring occasionally until very dark and...

  • Gluten-Free
  • Vegetarian
Easy
Makes about 1/3 cup

Combine first 3 ingredients in a medium saucepan. Whisk in peppers, mustard and honey. Bring to a boil over medium-high heat; reduce heat to low and cook until reduced to about 1 cup (about 30 min...

  • None Specified
Easy
Makes about 1 cup

In a medium saucepan over high heat, combine all ingredients. Bring to a boil; reduce heat to low. Stir frequently until mixture is thickened (about 15 min.). May be refrigerated, covered, up to 1...

  • None Specified
Easy
Makes about 1 3/4 cups

In a medium saucepan over medium-high heat, combine juice, wine, and vinegar; bring to a boil. Cook until reduced to about 1/4 cup (about 15 min.). Whisk in cream. Reduce heat to low; whisk in...

  • Vegetarian
Easy
Makes about 1/2 cup

In a food processor bowl, process half of cranberries and orange sections until evenly chopped; repeat with remaining cranberries and oranges. In a medium bowl, stir sugar into cranberry-orange...

  • Gluten-Free
  • Vegetarian
  • Vegan
Very Easy
Makes 2 1/2 cups

In a food processor, process first 6 ingredients until finely minced. Add remaining ingredients; pulse until desired consistency is reached. Serve immediately or store, covered, in the...

  • Gluten-Free
  • Vegetarian
Very Easy
Makes about 3 cups

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