Sauces and Condiments

In a large nonstick skillet over medium heat, cook and mash strawberries until softened and fairly chunky. Stir in sugar and lemon juice. Increase heat slightly and bring to a boil; boil and stir...

  • Gluten-Free
  • Vegetarian
  • Vegan
Easy
Makes about 2 cups

Whisk together hoisin sauce, honey, vinegar and lime juice until honey dissolves. Whisk in the sesame oil. Stir in green onions and crushed red pepper flakes.

  • Vegetarian
Very Easy
Makes about 1/4 cups

Combine all ingredients in a mixing bowl. Let stand at least 30 min. before serving.

  • Vegetarian
  • Vegan
Very Easy
Makes about 1 1/2 cups

In small bowl, combine all ingredients; refrigerate, covered. To Serve: Spoon on top of grilled burgers.

  • Vegetarian
  • Vegan
Very Easy
Makes 1 cup

In medium bowl, combine all ingredients. Serve with tortilla chips or over grilled fish. May be made a day ahead.Recipe courtesy of Kingsburg Orchards.

  • Gluten-Free
  • Vegetarian
  • Vegan
Very Easy
Serves 6

In food processor bowl, combine first 6 ingredients; process until combined. Season with salt and pepper to taste; refrigerate, covered. Spoon on top of grilled burgers.

  • None Specified
Very Easy
Makes about 2 cups

In a small bowl, combine all ingredients. Refrigerate 1 hr. to develop flavors.

  • Vegetarian
Very Easy
Serves 4

In a small bowl, whisk together first 4 ingredients; add 1-2 tbsp. buttermilk to reach desired consistency. Season to taste with hot sauce, salt and pepper. Serve it with our recipe for Baked...

  • Vegetarian
Very Easy
Makes about 3/4 cup

In a medium bowl, combine all ingredients; refrigerate, covered, 30 min. to blend flavors.Nutrition Information per 1/4 cup Serving: Total Calories 70 Total Fat: 0 g Saturated Fat: 0 g Sodium: 60...

  • Good Foods For Good Health
  • Vegetarian
  • Vegan
Very Easy
Makes about 3 cups

In medium bowl, combine first 10 ingredients; serve with pita chips.

  • Vegetarian
Very Easy
Serves 8

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