Sauces and Condiments

In small bowl, combine all ingredients; refrigerate, covered. To Serve: Spoon on top of grilled burgers.

Very Easy
Makes 1 cup

In medium bowl, combine all ingredients. Serve with tortilla chips or over grilled fish. May be made a day ahead.Recipe courtesy of Kingsburg Orchards.

Very Easy
Serves 6

In food processor bowl, combine first 6 ingredients; process until combined. Season with salt and pepper to taste; refrigerate, covered. Spoon on top of grilled burgers.

Very Easy
Makes about 2 cups

In small bowl, combine all ingredients. Refrigerate 1 hr. to develop flavors.

Very Easy
Serves 4

In a small bowl, whisk together first 4 ingredients; add 1-2 tbsp. buttermilk to reach desired consistency. Season to taste with hot sauce, salt and pepper. Serve it with our recipe for Baked...

Very Easy
Makes about 3/4 cup

In medium bowl, combine all ingredients; refrigerate, covered, 30 min. to blend flavors. Nutrition Information per 1/4 cup Serving: Total Calories 70 Total Fat: 0 g Saturated Fat: 0 g...

Very Easy
Makes about 3 cups

In medium bowl, combine first 10 ingredients; serve with pita chips.

Very Easy
Serves 8

Combine first 4 ingredients in a food processor and blend until smooth. Slowly drizzle in oil through oil spout until mixture is glossy, very smooth and coats a metal spoon without running off...

Easy
Makes 1 ¼ cups

Place water, honey, sugar and vanilla paste in a small saucepan over medium heat; stir to combine. Bring to a simmer and stir occasionally until sugar is dissolved. Reduce heat to low and continue...

Easy
Makes ¾ cup

Combine jam and vinegar in a small microwave-safe bowl; heat in 10 sec. intervals until jam is loose and ingredients are easily whisked together. Stir in red pepper, if using. Use as a glaze or...

Very Easy
Makes about 1 1/4 cups

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