Soups, Stews and Chili

In medium saucepan, combine all ingredients; simmer until heated through.

Very Easy
Serves 4

1. Heat olive oil in large pot over medium heat. Add sausage and cook, breaking up with the back of a spoon until browned, about 5 min. Add onions and cook until softened, about 6 min. Add garlic...

Easy
Serves 6

In Dutch oven, heat olive oil over medium heat sauté onions, celery and garlic. Stir in remaining ingredients except toppings. Simmer over low heat for 1 1/2 hrs.

Easy
Serves 12

1. In large stockpot, sauté onions in oil until they are glossy. Stir in garlic, paprika, celery, carrots and sauté 10 min.2. Stir in tomatoes, chicken stock, lentils, bay leaves, salt and pepper...

Easy
Makes 8

In a large saucepan over medium heat, heat oil; cook soup mix until softened (about 10 min.). Whisk in flour; cook 2 min. Pour in broth; add bay leaf, thyme, lentils, salt and pepper. Bring to a...

Easy
Serves 8

In a food processor or blender, purée 1 ½ cups corn with tomatoes, 2 cups broth and the oregano until smooth; set aside. Heat oil in a large saucepan over medium heat; cook onion in oil, stirring...

Easy
Serves 6

In small bowl, combine flour, brown sugar and granulated sugar; set aside. In separate bowl, combine apples and vanilla sugar; set aside. In small bowl, whisk together egg and water; set aside....

Challenging
Makes 8

Heat oil in a 4 qt. pot over medium heat; add onion and garlic. Sauté until softened (about 5 min.). Add eggplant, peppers, cumin and fennel; cook 5 min., stirring occasionally. Stir in stock and...

Easy
Serves 6

In a 4 qt. saucepan, combine 1/2 cup broth, onion and garlic; cover and cook over medium heat until tender (about 5 min.). Stir in tomatoes, beans, remaining broth, chilies and cumin seeds. Heat...

Easy
Serves 4

In 2 qt. saucepan, heat oil over high heat. Cook onion, garlic, ginger root and garam masala in oil until onions are light brown (about 2 min.). Stir in tomatoes with juice. Simmer 5 min.,...

Moderate
Serves 4

Pages