Soups, Stews and Chili

Place chicken carcass and any remaining vegetables from our Roasted Chicken and Vegetables recipe in large stockpot with water. Bring to a boil over high heat; reduce heat and gently simmer,...

Easy
Serves 8

In large saucepan, melt butter over medium heat; add shallots and tomato paste. Reduce heat to low; simmer, covered, until shallots are softened (8-10 min.). Stir in flour until thoroughly...

Moderate
Makes 8 (1 cup) servings

Pick chicken meat from bones, removing skin; discard bones and skin and shred meat. In a large stockpot, combine chicken, broth, carrots, celery, onion, thyme and parsley. Bring to a boil over...

Easy
Serves 8

In a large skillet over medium-low heat, fry bacon until crisp, reserving 2 tbsp. drippings. Drain cooked bacon on paper towels; crumble. Add reserved bacon drippings to a Dutch oven. Cook onion...

Easy
Serves 4

Combine first 7 ingredients in a crockpot. Cover; cook on low 5 hrs. In a small bowl, combine flour and butter; stir into hot chili to thicken. Ladle into individual bowls; garnish with cilantro...

Easy
Serves 12

Heat oil in a deep pot over medium heat. Sauté onion, garlic, jalapeño and roughly half of the cilantro in the oil for 5-6 min. Add chili powder and cumin, cook 1 min. Stir in pepper, tomatoes,...

Moderate
Serves 8

In large pot, melt butter and oil over medium heat; add next 6 ingredients, through paprika. Cook until squash is slightly soft (about 15 min.), stirring occasionally; add stock. Bring to a boil;...

Easy
Makes about 32 shooters

Heat oil in a deep pot over medium heat. Sauté next three ingredients (through celery) for 5 minutes. Add lemongrass, ginger and garlic; cook 1 min. Stir in broth; boil. Add sweet potato; reduce...

Moderate
Serves 6

In a large skillet, brown ground beef with onions, celery and garlic; drain. In a Dutch oven, combine ground beef mixture with remaining ingredients except beans. Simmer over low heat for 1 ½ hrs...

Easy
Serves 12

In large skillet, cook ground turkey, onion and garlic until turkey is thoroughly cooked (8-10 min.). In large stockpot, combine all ingredients except beans. Bring to a boil; reduce heat to low....

Easy
Serves 8

Pages