March's Cheeses of the Month: International Women's Month

March is International Women's Month, and we are so pleased to showcase the cheeses that women make! Women have been on the forefront of crafting beautiful and sophisticated artisan cheeses, especially here in America. We proudly promote these cheeses and the stories behind their creation.

Round cheeses on cutting board with flowers and bread

Alemar Cheese Company Apricity

Alemar Cheese Company's latest addition is a soft-ripened Geotrichum-rinded cow's milk gem produced in Northeast Minneapolis. This cheese is fluffy, tangy and impossible to forget!

$35.99/lb., save $4/lb.
3/2/23 – 4/5/23

Four Fat Fowl St. Stephen

Four Fat Fowl St. Stephen

Four Fat Fowl's award-winning flagship cheese is a handcrafted triple cream that bursts with buttery, milky overtones. A smooth, silky interior made from all natural Jersey cow's milk and fresh Jersey cream creates the perfect texture, while the soft, bloomy rind adds an earthy flavor with nutty undertones. This classic cheese works any time of day – spread it on your toast for breakfast, serve as an appetizer, or dress it up with some honey or berries for a fancy dessert.

$31.99/lb., save $2/lb.
3/2/23 – 4/5/23

Block of feta on cutting board in grass

Green Dirt Farm Sheep's Milk Feta

This crumbly, salty classic is made with 100% farmstead sheep's milk. It’s great for topping salads, soups, eggs and more! Green Dirt's Sheep's Milk Feta was awarded "Best In Class" at the 2022 World Championship Cheese Contest

$21.99/lb., save $4/lb.
3/2/23 – 4/5/23

Little Lucy Brie


Redhead Creamery Little Lucy Brie

Named after cheesemaker Alise's daughter, Lucy, this little Brie is small, cute and simply irresistible! It is the perfect size for an appetizer for two or three. Try it on the grill or baked with pistachios and balsamic vinegar. The cheese continues to ripen as it ages. Enjoy while young for a more grassy, light flavor or ripen it in your fridge for 1-2 weeks if you like your cheese more stinky and gooey

$27.99/lb., save $1/lb.
3/2/23 – 4/5/23

Shepherd’s Way Farms Big Woods Blue

Shepherd's Way Big Woods Blue

Big Woods Blue is a full-flavored sheep's milk blue cheese. Named one of the best blue cheeses in the country, this cheese blends spicy notes of blue with the creaminess of sheep's milk for a complex flavor. Finishing top in its class at ACS more than once, Big Woods Blue has been widely praised by food writers nationwide. It pairs nicely with a rich Port or a sweet Muscadet

$38.99/lb., Save $1/lb.
3/2/23 – 4/5/23

Selection and availability of products vary by market.