Cub Foods Job Openings

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Deli Department (Part-Time)

  • Hiring for shifts that fall between 6 a.m. - 4 p.m. and 10 a.m. - 10 p.m.
  • Able to work a minimum of 20 hrs./week; weekends and holidays are a must
  • Must be at least 16 years old
  • Strong customer service skills and attention to detail
  • Fast-paced, multi-task oriented position
  • Food handling experience is preferred but not required

Demos (Part-Time)

  • Available to work Thursdays, Fridays, Saturdays and Sundays
  • Must enjoy cooking and working with food
  • Must be outgoing and enjoy talking to people about the products you will be demoing
  • Must be goal-oriented and looking to challenge yourself

Bakery Fryer (Part-Time)

  • Available to work a 2am-10am shift, including weekends and holidays
  • Guaranteed to work 39 hours/week
  • Ability to meet and exceed standards for productivity, freshness and product quality
  • Able to work independently without supervision
  • Baking experience preferred but not required

Cashier (Part-Time)

  • Hiring for all shifts
  • Must be flexible to work weekends and holidays
  • Able to work in and enjoy a fast-paced environment
  • High level of direct customer service
  • Self-motivated, energetic and extroverted