Deli Department (Part Time)
Emphasis in this position is on providing prompt, courteous, and accurate service to customers. Primary learning challenge includes knowledge of Deli procedures, food safety, presentation standards, safe operation of Deli equipment, and proper preparation of product. Position requires ongoing to moderate to heavy lifting (up to 50 lbs.), walking, standing, operation of Deli equipment (slicers, scales, and knives), and exposure to hot surfaces and oils. Must have social, judgment and decision-making skills, reading, writing, and math skills. Position functions and work direction are provided by the Deli Manager, Deli Supervisor, Manager on Duty, or Store Manager. Ideal candidates would have a willingness and desire to be trained.
- hiring for shifts that fall between 11am -10pm
- handling experience is preferred but not necessary
- Fast-paced, multi-task oriented position
Courtesy Clerk (Part-Time)
The challenge of this position is in meeting Front-End standards for productivity and accuracy. Emphasis is placed on ability to relate in a positive and outgoing manner, excellent social skills, verbal interaction, and proper bagging techniques. This position requires direct customer contact, light lifting and walking/standing. The majority of the shift is spent at the customer checkout.
- year round availability
- availability of 3pm - 10pm including weekends