Honey Horseradish Sauce

Name: Honey Horseradish Sauce
Yield: Makes about 1 cup
Ingredients: ½ cup Kowalski's Horseradish Pub Mustard; ¼ cup mayonnaise; ¼ cup Kowalski's Pure Honey; 1 tbsp. (approx.) buttermilk (or milk or water); - pinch cayenne pepper (or more or less to taste); - kosher salt and freshly ground Kowalski's Black Peppercorns; to taste

Makes about 1 cup

Found in Sauces Condiments & Dressings Gluten Free Vegetarian

Ingredients

Gluten Free

Vegetarian

½ cup Kowalski's Horseradish Pub Mustard

¼ cup mayonnaise

¼ cup Kowalski's Pure Honey

1 tbsp. (approx.) buttermilk (or milk or water)

- pinch cayenne pepper (or more or less to taste)

- kosher salt and freshly ground Kowalski's Black Peppercorns, to taste

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Directions

In a small bowl, whisk together mustard, mayo and honey; add enough buttermilk to reach desired consistency. Season to taste with cayenne, salt and pepper. Store, covered, in the refrigerator for up to 3 days.