Locally Laid Egg Company is proudly owned by the husband-and-wife team of Jason and Lucie Amundsen, who ventured into the world of farming in 2012. The Amundsens started with a backyard flock of just five hens, but their passion for poultry knowledge soon grew. Today they have a flock of 1,800 hens and are spurred on by their enthusiasm for eggs laid by healthy, happy chickens grazing on seasonal clover, seeds and tasty bugs. Locally Laid also partners with other mid-size farms to provide more tasty eggs and happy chickens to the region, while bringing economic vitality to rural places.
Find Locally Laid Eggs in the Dairy Department.