Our Signature Dessert Sauces are all natural and made in small batches with the finest natural ingredients and no artificial preservatives. Our fudge sauces are rich, smooth and not too sweet with a delightfully balanced aftertaste. The small-batch caramel sauces are slowly cooked and carefully monitored to ensure just the right depth of sweet, buttery flavor and consistency. Try them drizzled on ice cream, cheesecake or brownies, or use them for dipping!
- Classic Caramel Sauce – An old-fashioned caramel sauce made from cane sugar, heavy cream from contented Oregon cows, and pure vanilla.
- Sea Salt Caramel Sauce – The modern marriage of sweet and salty.
- Mocha Latte Caramel Sauce – Smooth, silky chocolate blended with rich caramel and coffee.
- Irish Cream Fudge Sauce – A smooth, creamy, decadent fudge sauce with a generous shot of Baileys Irish Cream.
- Deep Dark Fudge Sauce – A rich dark chocolate blended with pure Madagascar vanilla.
- Peppermint Patty Fudge Sauce – The cool taste of real peppermint oil combined with rich chocolate fudge.
Find them in the Grocery Department next to the ice cream toppings. Selection and availability vary by market.