Fresh Herb Sauce
Ingredients
⅓ cup
Kowalski's Signature Herb Spread (from the Deli Grab & Go Case)
⅓ cup
low-fat buttermilk
1 tbsp.
finely chopped fresh dill
2 tsp.
finely chopped fresh Italian parsley
- kosher salt and freshly ground Kowalski's Black Peppercorns, to taste
1 tbsp.
sliced green onions
Directions
- In a small mixing bowl, whisk together herb spread and buttermilk.
- Stir in dill and parsley; season to taste with salt and pepper.
- Garnish with sliced green onion; serve immediately or store in the refrigerator, covered, for up to 5 days. Try it in our recipe for Lamb Burgers with Herb Sauce.
