Chicken and Waffle Sliders

Name: Chicken and Waffle Sliders
Yield: Serves 12
Ingredients: 12 toaster waffles; toasted and cut into quarters (or 48 mini waffles); 8 Kowalski's Signature Hand-Breaded Chicken Tenders; cut into 1 ½" pieces (from the Deli Department); - Buffalo wing sauce; to taste; - Kowalski's Pure Maple Syrup; to taste; - skewers; for serving

Serves 12

Found in Appetizers & Snacks Chicken

Ingredients

12 toaster waffles, toasted and cut into quarters (or 48 mini waffles)

8 Kowalski's Signature Hand-Breaded Chicken Tenders, cut into 1 ½" pieces (from the Deli Department)

- Buffalo wing sauce, to taste

- Kowalski's Pure Maple Syrup, to taste

- skewers, for serving

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Directions

Top each piece of waffle with a piece of chicken; drizzle with Buffalo sauce and a bit of syrup.
Top with another piece of waffle; use a skewer to secure the sandwich.
Serve with more syrup for dipping.

Tasty Tip:

You can find cold chicken tenders in the Deli Grab & Go Case. To reheat, place them on a baking stone or parchment-covered sheet pan in a preheated 425° oven for about 10 min.