Recipe

Chocolate Peppermint Ice Cream Torte

Chocolate Peppermint Ice Cream Torte
Serves 12
Ingredients
10 (5x2") ice cream sandwiches
12.25 oz. jar Stonewall Kitchen Chocolate Peppermint Sauce
1 ½ qt. chocolate chip ice cream, softened
1 cup whipping cream, whipped and sweetened
- chocolate curls or crushed peppermint candy
Directions

Place ice cream sandwiches side-by-side in a 9x13" baking pan. Spread 1/2 jar Stonewall Kitchen Chocolate Peppermint sauce over sandwiches (heat sauce in a microwave 20-30 sec., if needed, to facilitate spreading). Spread ice cream over sauce; drizzle remaining Chocolate Peppermint Sauce over ice cream. Freeze, covered, at least 2 hrs. Cut into squares, serving each with a dollop of sweetened whipped cream and garnished with chocolate curls or crushed peppermint candy.

Recipe courtesy of Stonewall Kitchen.