Mrs. O'Sullivan's Market Plate

Serves 6
None Specified

12 oz. Kerrygold Dubliner Cheese, sliced

8 oz. smoked trout, flaked

8 oz. cold-smoked salmon, sliced

8 oz. prosciutto or smoked ham, sliced

8 oz. roast beef, sliced

1 smoked duck or chicken breast, sliced

- brown bread and rustic sourdough bread, sliced

- roasted red peppers

- sliced cucumber

- grainy mustard

- extra virgin olive oil


Arrange cheese, fish, meats and poultry on a decorative platter with bread, roasted peppers, cucumber, mustard and olive oil for drizzling. Serve with prepared Pear and Dried Cranberry Chutney.

Recipe courtesy of Kerrygold/The Irish Dairy Board USA.