Loaded Bacon-BBQ Dogs with Herbed Coleslaw

Easy
Serves 6
Ingredients: 

6 grass-fed uncured beef hot dogs

2 tbsp. Kowalski's Original BBQ Sauce

6 Kowalski's Brat Buns (or White or Wheat Hot Dog Buns)

6 strips bacon, cooked crisp

- garnishes: sweet pickle relish, whole celery seeds, Dijon mustard, Herbed Coleslaw (see instructions below)

Instructions: 

Grill hot dogs over medium-high heat, covered, until dark grill marks form and dogs are thoroughly hot, turning 3-4 times (about 10 min.). Brush with BBQ sauce; grill 1-2 min. more until sauce is hot and starting to get sticky. Load dogs into buns with a strip of bacon; garnish as desired (click here for our Herbed Coleslaw recipe).

Good to Know: Kowalski's Herbed Coleslaw can also be purchased in the Deli Department.