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Signature Salame and Jerky

Our new line of Italian Salami are handcrafted by winemaker and salumist Pete Seghesio and his team in Sonoma County, CA. Slow cured and made in small batches with heritage breed pork and individually sourced, premium-quality ingredients.

Our jerky strips are naturally smoked with hardwoods in small batches locally in Saint Paul. Choose beef, chicken or turkey for a satisfying, protein packed snack!

Vanilla

Free Shipping on Signature Shop orders of $100 or more! 

Organic Madagascar Vanilla Bean, Paste and Extract

Trail Mix

Free Shipping on Signature Shop orders of $100 or more! 

Pizza Sauce & Seasoning

Free Shipping on Signature Shop orders of $100 or more!