J's Kombucha

Based in Saint Paul, Minnesota, J's Kombucha crafts approachable, refreshing kombucha in small batches using unique, kombucha-specific fermenters. Each batch is flavored with fresh, cold-pressed organic juices from fruits and herbs, resulting in a lineup of award-winning flavors with balanced, mellow flavors.

J's Kombucha began in 2013, when founder Jason Wagner set out to support his young son's health as he struggled with severe allergies. After learning more about the connection between gut health and the immune system, Jason searched for a probiotic-rich option his son could enjoy despite allergies to dairy and other common foods. The answer was homemade kombucha.

What started as a small family project soon grew into a thriving local business. As Jason's appreciation for kombucha grew, so did the size of each batch and the opportunity to share it with others. Today, J's Kombucha continues to brew thoughtfully crafted kombuchas here in the Twin Cities, building community and promoting sustainability along the way.

Find J's Kombucha in the Dairy Aisle at your nearest Kowalski's location. Selection and availability may vary by market.