Weekly Features

Naturally Raised with no growth stimulants or antibiotics – ever!

No added hormones or antibiotics – ever!

16 oz. Raised in Cannon Falls, Minnesota, with no growth stimulants or antibiotics – ever!

Raised with no added growth promotants or antibiotics, ever!

Hand-cut daily in store. Raised with no added growth promotants or antibiotics – ever!

Hand-cut daily in store. Raised with no added growth promotants or antibiotics - ever!

6 oz. Locally produced at Big Steer Meats in St. Paul with no added sodium nitrites or nitrates. Selection and availability may vary by market.

Wild-caught product of USA.

Farm Raised Product of Thailand

Rich in nutrients and protein. Wild-caught product of USA.

18oz.

Driscoll’s Limited Edition Rosé Strawberries are specially picked for their extra-sweet flavor. Rosé berries have sweet, peachy flavor notes and a soft floral finish. Available for a limited time only!

Selection and availability may vary by market.

10 oz.

30 oz.

Sold by the bunch.

Sold by the bunch. Choose from red, green or Lacinto kale.

Sold by the bunch.

Sliced to order.

Sliced to order. Gluten and MSG free.

Sliced to order. This flavorful cut is hand-trimmed and expertly seasoned, then brined and cured using traditional methods.

Sliced to order. Made according to Italian traditions to achieve a firm texture and mild, slightly sweet flavor, this cheese is incredibly versatile.

Sliced to order. A unique blend of buttery Gouda and mild cheddar. Boar's Head Smoked Gouda Cheese is naturally smoked with hickory and hardwoods, for a cheese with subtle smoky notes and a rich, creamy flavor. Contains no gluten or MSG.

8 oz. Choose from Original Chutney, Hot Chutney or Original Aioli.

1.75 oz.

3 - 3.5 oz. Choose from Dilly Bites Dill Pickle Bites, Hottie Bites Hot & Spicy Dill Pickle Bites, or Gone Dilly Whole Dill Pickles. Selection and availability may vary by market.

Choose from Roasted Eggplant or Spicy Feta.

A fresh ciabatta roll topped with Boar's Head Pastrami Round, White American Cheese, pickle chips and Stonewall Kitchen Horseradish Bacon Mustard Dip.

10 oz. Made locally in Eau Claire, Wisconsin. Choose from Red Pepper, Greek Olive, Pine Nut, Garlic and Spicy. Selection and availability may vary by market.

10 oz. Made locally in Eau Claire, Wisconsin. Choose from Original or Cinnamon.

10 oz.

6 oz. Select varieties.

16 - 17 oz.

11 oz.

17.5 oz.

10 oz.

5 oz.

16 oz.

33.8 oz.

9.52 oz.

4 pk. of 12 oz. bottles.

16 oz.

12 pk. of 12 oz. cans.

8 pk. of 19.2 oz. cans.

16.9 oz.

4.4 oz.

8 pk. of 12 oz. cans.

16 oz.

28 oz.

25.4 oz.

7 - 8 oz.

9.7 - 14.1 oz.

16 oz.

8.25 oz.

16 oz. Select varieties.

Glacier Penta Crème is made with extra fresh cream for a silky texture with earthy nuances. A revolutionary, master-crafter five-crème blue is the most decadent blue available from your friends at Carr Valley Cheese.

Fontina Fontal, a traditional table cheese from northern Italy, is supple and easily melted. It has a mellow, buttery, nutty flavor that pairs well with just about everything. This cheese is the perfect addition to any hot dish! You should also try it on pizza!

5.5 oz. These grilled crostini toasts are crafted from artisan sourdough baguettes, which are sliced, grilled and seasoned with olive oil and sea salt, then baked again to the perfect crunch. Enjoy them straight from the bag or add your favorite spreads and toppings for a quick and elegant appetizer for every occasion.

Located in Theresa, Wisconsin, Master Cheesemaker Joe Widmer’s family has been crafting cheese since his grandfather, John Widmer, arrived from Switzerland more than 80 years ago. The family settled in one of the richest cheesemaking areas in America, and Joe continues the tradition. Widmer’s 4-year Cheddar is rich, nutty and sharp. The occasional crunchy nuggets within the cheese are a result of crystallized amino acids, a sign of aging.