Fresh Meat & Seafood Sauces

Our Fresh Meat & Seafood Sauces are made locally in small batches with our exclusive Signature recipes and all natural ingredients.

Choose from six tasty options:

• Steak Sauce – Bold and savory with a touch of sweetness, this versatile sauce pairs well with grilled steaks, burgers and even roasted vegetables.
   
• Chimichurri Sauce – A lively blend of fresh herbs, garlic and tangy vinegar, this vibrant Argentine-style sauce pairs perfectly with grilled steak, seafood, chicken and vegetables. Use it as a marinade, a finishing sauce or even as a flavorful topping for burgers and eggs.
   
• Rémoulade Sauce – This slightly sweet, creamy tomato-infused sauce is the perfect match for crab cakes, shrimp, fried fish, fish sandwiches and even roast beef sandwiches.
   
• Lemon Dill Caper Sauce – This creamy, lemony, herb-packed sauce is a bright alternative to tartar sauce. Try it with shrimp, crab cakes or fried fish.
   
• Cocktail Sauce – A classic! Our tangy cocktail sauce blends zesty horseradish and bright tomato flavors, making it the ideal dip for chilled shrimp, oysters and other cold seafood favorites.
   
• Tartar Sauce – A seafood staple, this creamy, tangy sauce is a classic pairing for fried fish, crab cakes and shrimp.

Find Kowalski's Signature Fresh Meat & Seafood Sauces in the Meat & Seafood Department at your nearest Kowalski's location. Selection and availability of products vary by market.