Give Mom the Royal Treatment

Tea is a traditional, cultural and tasteful event celebrated throughout Great Britain. There are a number of variations on the tradition, including cream tea, high tea and elevenses, each distinctly different.

Afternoon tea is sometimes called low tea because it's usually enjoyed at a low table, like a coffee table in the living room. Though it takes place in a somewhat relaxed setting, it's considered a formal, refined experience. It's a lovely way to celebrate a special occasion such as a bridal shower, baby shower or birthday and is a charming choice for an intimate Mother's Day gathering.

As the name suggests, afternoon tea is served between lunch and dinner. Since the affair revolves around tea, it's best to offer a variety of selections, including a decaffeinated option for those who prefer it. In terms of flavor profile, black teas are a natural fit for most traditional tea foods. English breakfast tea is a robust, full-bodied choice, while Darjeeling offers a lighter body and a milder, more delicate flavor. Earl Grey is a bolder black tea, distinguished by its pronounced aroma from bergamot oil. 

Afternoon tea celebrates both sweet and savory foods, perhaps six to nine small portions per person. It's traditionally served in courses, starting from the bottom of a tiered tray and working upward.