Line a baking sheet with aluminum foil, leaving ½" of foil overhanging on all sides. Arrange crackers in a single layer, salt-side down, on the prepared baking sheet. Working quickly, use a pastry brush to evenly coat crackers with butter; sprinkle with seasoning. In a preheated 400° oven, bake crackers until edges begin to brown (6-8 min.), watching carefully so they do not burn. Cool completely before storing or serving.
- Find Kowalski's Signature Everything Bagel Seasoning in the Baking Aisle.