Cottage Toast
Cottage Toast
Serves 1
5 min.
active cooking time
5 min.
total cooking time
Ingredients
1 ½ cups
low-fat cottage cheese
1 slice
Kowalski's Signature Artisan Bread (from the Artisan Bread Table)
- toppings (your choice), to taste: Kowalski's Mixed Berry Jam, sliced veggies (such as tomato, cucumber and avocado) or sliced fruits (such as bananas and berries)
Directions
- In a mini food processor or blender, process cheese until very smooth, creamy and lightly whipped.
- Toast bread to desired doneness.
- Spread about 2 tbsp. whipped cottage cheese on toast; reserve extra for another day.
- Top toast as desired; serve immediately.
Tasty Tip:
- A 2 tbsp. serving of whipped cottage cheese has about 4 g of protein. Amp up the protein level of your toast by adding sliced hard-boiled eggs, smoked salmon or sliced deli turkey.
