NYC Deli Bagels

NYC Deli Bagels

Serves 8
10 min. active cooking time

Ingredients

4 Kowalski's Everything Bagels, split
8 oz. Kowalski's Everything Bagel Whipped Cream Cheese Spread
8 oz. smoked salmon, flaked
- garnishes, to taste: thinly sliced red onion halves, sliced tomatoes and cucumbers, drained capers, fresh dill fronds and Kowalski's Everything Bagel Seasoning (from the Spice Aisle)
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Directions
  1. Preheat oven to 375°.
  2. Place bagels directly on preheated oven rack, cut-side up; toast to desired crispness (4-5 min.).
  3. Arrange toasted bagels on a serving platter, cut-side up.
  4. Divide cream cheese evenly among bagels, spreading in an even layer.
  5. Top evenly with salmon; garnish with onion, tomato, cucumber, capers and dill.
  6. Finish with bagel seasoning; serve immediately.

Tasty Tip:

  • Using an oven instead of a countertop toaster is a great way to toast multiple bagels at once, especially if you want to serve them slightly warm.