Garden Fresh Veggie Salad
Ingredients
Each serving is also a good source of these brain nutrients: beta-carotene, vitamins B6 and C, folate, selenium and potassium.
  1 pt.
grape tomatoes, halved
  
                                  
  2 cups
broccoli florets
  
                                  
  1 cup
diced yellow bell pepper
  
                                  
  1 cup
diced green bell pepper
  
                                  
  ½
English cucumber, sliced
  
                                  
  ¼ cup
chopped red onion
  
                                  
  ⅓ cup
feta cheese crumbles
  
                                  
  ⅓ cup
Greek vinaigrette
  
                                  
  1 tbsp.
thinly sliced fresh basil leaves
  
                      Directions
          - In a large mixing bowl, combine all ingredients.
 - Refrigerate, covered, or serve immediately.
 
A note about gluten: When a gluten-free vinaigrette is used, this recipe is gluten free.