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 Tea Time
  
  … Search Contributed by  Sue Moores , M.S., R.D., Kowalski's Nutritionist. Tea time – it should be! Tea has … the oxygen level of the water and can make tea taste flat. Note: Green and white teas benefit from a cooler water temp. … longer than loose-leaf tea. References Li M-Y, Liu H-Y, Wu D-T, et al. "L-Theanine: A Unique Functional Amino Acid in …