Recipe
Recipe
Best-Ever Grilled Chicken
… - prepared poultry brine, packaged or homemade (see Tasty Tip below) - Kowalski's Extra Virgin Olive Oil or canola oil, … place ends of drumsticks and thin sides of breasts on top of thicker pieces to prevent overcooking). Place foil pan … (chicken should reach 165° during this rest). Tasty Tip: Make a brine by combining 2 qts. water, ⅓ cup kosher …