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Caves of Faribault Caves of Faribault The historic sandstone Caves of Faribault are home to three premium blue-veined cheeses available under the AmaBlu product label. The three cheeses share similar pedigrees: raw cow's milk, handmade in traditional open …

… freeze-dried strawberries, sliced almonds and tons of honey. They're guaranteed to be your new favorites! Choose from: Original Honey Almond Strawberry Onion & Chive Garden Vegetable … freeze-dried strawberries, sliced almonds and tons of honey. They're guaranteed to be your new favorites! Choose …

Bagels Bagels Our extra-large traditional bagels are 20% larger than the average bagel. Crusty on the outside and moist inside, they provide superior texture and chew, making them a true bagel lover's bagel! We love them toasted and drizzled with honey …

Butter Butter It makes everything better! Our Signature Butter is made locally from just two ingredients: sweet cream and (in the case of Salted Butter only) salt. Its pure, sweet, rich flavor is just right for all of your favorite baking recipes, for …

Janet's Finest Compotes Janet's Finest Compotes Janet's Finest Compotes has been crafting the finest of fruit preserves for over 25 years. Each and every batch is made by hand with the freshest berries, accented with the perfect jalapeño kick and slow …

Cheeses Cheeses Made locally in Wisconsin, our cheeses are a quality product we're proud to put our name on. They're crafted from hand-selected ingredients and time-tested recipes by cheesemakers with a talent for knowing what makes great-tasting cheese. …

… fall of 2005. The idea to make a test batch first came up when cheese maker Joe Sherman and his long time friend Bill … Joe's cheesemaking career dates back to the early '80s when he was only 19. He was very fortunate to have worked in … fall of 2005. The idea to make a test batch first came up when cheese maker Joe Sherman and his long time friend Bill …

Redhead Creamery Redhead Creamery Redhead Creamery is a farmstead, award-winning, artisan cheese plant located on a family-owned dairy farm in Central Minnesota. Alise Sjostrom, owner and founder (and natural redhead), grew up on Jer-Lindy Farms along …

… Italy. A devastating arson fire in January 2005 destroyed more than 500 sheep and lambs and all of the farm's animal … Italy. A devastating arson fire in January 2005 destroyed more than 500 sheep and lambs and all of the farm's animal …

Seasoning Blends Seasoning Blends Kowalski's Signature Seasoning Blends are made locally in small batches from our exclusive recipes. They're the perfect blends for all your summer grilling recipes. Our most popular blend,  Northwoods Grill Seasoning , is …