Recipe
Recipe
Chermoula
… very finely chopped 4-5 cloves garlic, to taste, very finely minced 2 tsp. ground cumin 2 tsp. … in oil, stirring to combine, until desired consistency is reached. Season with salt to taste. Store in the … (up to 5 days). Use it as a marinade; a finishing sauce for meat, fish or egg dishes; a drizzle for grilled or …