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Take & Bake Garlic Bread Take & Bake Garlic Bread Our foil-wrapped loaves of traditional garlic bread are reason enough to make pasta for dinner! They're made with our artisan French bread, baked fresh in-store and filled with handmade garlic butter. …

Vegan Quinoa Clusters Vegan Quinoa Clusters Our Vegan Quinoa Clusters are a delicious, healthier option for snacking! Light, crunchy and wholesome, these plant-based treats are made with gluten-free ingredients that your whole family will enjoy. Choose …

… to revitalize the caves after the eight-year dormancy. American-made AmaBlu premium blue cheese from the famous St. … to revitalize the caves after the eight-year dormancy. American-made AmaBlu premium blue cheese from the famous St. …

… Strawberry Onion & Chive Garden Vegetable Everything Bagel Pumpkin Spice  (seasonal) Find them near the  Kowalski's Bagels in … Strawberry Onion & Chive Garden Vegetable Everything Bagel Pumpkin Spice  (seasonal) Find them near the  Kowalski's …

Donnay Dairy Donnay Dairy Donnay Dairy began with the simple concept of creating a high-quality, farmstead, artisanal goat's milk cheese they could deliver directly to executive chefs and restaurants. Their farm in Stearns County, Minnesota, began in the …

Bagels Bagels Our extra-large traditional bagels are 20% larger than the average bagel. Crusty on the outside and moist inside, they provide superior texture and chew, making them a true bagel lover's bagel! We love them toasted and drizzled with honey …

Butter Butter It makes everything better! Our Signature Butter is made locally from just two ingredients: sweet cream and (in the case of Salted Butter only) salt. Its pure, sweet, rich flavor is just right for all of your favorite baking recipes, for …

Janet's Finest Compotes Janet's Finest Compotes Janet's Finest Compotes has been crafting the finest of fruit preserves for over 25 years. Each and every batch is made by hand with the freshest berries, accented with the perfect jalapeño kick and slow …

Cheeses Cheeses Made locally in Wisconsin, our cheeses are a quality product we're proud to put our name on. They're crafted from hand-selected ingredients and time-tested recipes by cheesemakers with a talent for knowing what makes great-tasting cheese. …

… fortunate to have worked in the facility where, long ago, American Blue Cheese was first invented. In the early years … fortunate to have worked in the facility where, long ago, American Blue Cheese was first invented. In the early years …