Recipe
Recipe
Eggnog French Toast
… and salt. Working in batches, soak bread in egg mixture for 1 ½ min., turning once. Melt 1 tbsp. butter in 1 tbsp. … at a time; cook until dark golden-brown (2-3 min. per side), flipping once. Add more butter and oil between … at a time; cook until dark golden-brown (2-3 min. per side), flipping once. Add more butter and oil between …