Recipe
Recipe
Panzanella with Kale and Roasted Corn
… Salads Panzanella with Kale and Roasted Corn Serves 6 Print Share Found in Salads … to taste 4 cups (about 4 oz.) torn prewashed organic kale 1 pt. grape tomatoes, halved 1 cup grilled corn kernels … turn every 2 min. In a large salad bowl, toss bread with kale, tomatoes, corn and onion. Drizzle with dressing to …