Recipe
Recipe
Fresh Lemon Fusilli
… pan to remove browned bits; bring to a boil. Cook until liquid almost evaporates (about 2 min.). Stir in broth, … heat to high; cook, stirring frequently, until hot and liquid is reduced by about ⅔ (about 5 min.). Reduce heat to … pan to remove browned bits; bring to a boil. Cook until liquid almost evaporates (about 2 min.). Stir in broth, …