Weekly Features

Choose from Mild or Hot.

A quick and easy meal solution!

Farm-raised product of Honduras.

Farm-raised product of Iceland.

16 oz.

28 oz.

1 lb.

Choose from Yellow or White. Crafted from a hand-selected blend of rich, savory Cheddars, this all-American cheese has a smooth, creamy texture and pleasantly mild taste. Boar's Head American Cheese is an amazingly meltable, flavorful classic. Sliced to order.

Blended with zesty red and green jalapeño peppers and aged to perfection, this buttery, slightly tart, semi-soft Monterey Jack cheese packs a flavorful punch. Boar's Head Jalapeño Pepper Jack Cheese is produced in the U.S. with whole cow's milk. Sliced to order.

8-10 oz. Choose from Vegan Aioli, Mango Chutney or Original Chutney.

10 oz. Choose from Mango Jalapeño, Roasted Red Pepper, Fire Roasted Artichoke and Spinach, Kalamata Olive Tapenade, Meyer Lemon, Everything Bagel, Sweet Chili Garlic, Dark Chocolate, Pepperhouse or Dill Pickle, French Vanilla or Dark Chocolate. Selection and availability vary by market.

Choose from Original, Raspberry, Caramel, Bear Paws or Caramel Pecan.

This old-fashioned Wisconsin Colby earned 1st place in its category at the 2026 American Cheese Society Competition! It revives the classic character and traditional craftsmanship of the original American Colby, bringing this time-honored style to a new generation of cheese lovers.

Crafted exclusively for Kowalski's, this 2+ year bandage-wrapped Cheddar has a firm, refined texture and layers of buttery sweetness, with distinctive notes of butterscotch and toffee that linger on the palate.

This creamy Monterey Jack cheese gets a tangy, mildly spicy kick from banana peppers. Its melt-in-your-mouth texture and zesty flavor earned 1st place in its category at the 2026 American Cheese Society Competition!