Recipe

Cottage Toast

Ingredients
1 ½ cups low-fat cottage cheese
1 slice Kowalski's Honey Wheat Bread (from the Bakery Department)
- Kowalski's Mixed Berry Jam, to taste
Directions
  1. In a mini food processor or blender, process cheese until very smooth, creamy and lightly whipped.
  2. Toast bread to desired doneness.
  3. Spread about 2 tbsp. whipped cheese on toast; reserve extra cheese for another day.
  4. Top cheese with jam; swirl to lightly mix the two. Serve immediately.
     

Find It!

  • Find Kowalski's Honey Wheat Bread with the sliced sandwich breads in the Bakery Department.