1. In a medium saucepan, bring lime juice and sugar to a boil over medium-high heat, stirring to dissolve sugar.
2. Remove from heat; cool for 30 min.
3. Store in the refrigerator, covered, until ready to use (up to 5 days).

Tasty Tip:

• You can also use Kowalski's Freshly Squeezed Lemon Juice (from the Produce Department) or a mixture of lemon and lime juice to make a sour mix.