Recipe
Recipe
Eggnog French Toast
… ¾" thick - Kowalski's Unsalted Butter, as needed - canola oil, as needed - toppings, to taste: confectioners' sugar and … for 1 ½ min., turning once. Melt 1 tbsp. butter in 1 tbsp. oil on a nonstick griddle over medium heat. Use a wadded … (2-3 min. per side), flipping once. Add more butter and oil between batches, as needed. Serve sprinkled with sugar …