Recipe
Recipe
Maple Pumpkin Mousse
… purée (not pie filling) 8 oz. soft tofu ¼ cup Kowalski's Pure Maple Syrup, plus 1 ½ tsp. for drizzling 1 ¼ tsp. … pistachios, for garnish Order Groceries Directions In the bowl of a food processor, combine pumpkin, tofu, maple … at least 4 hrs. to overnight. Drain excess liquid that has accumulated on top of mousse; stir and scoop into …