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How To: Kabobs
… kabobs tick all the right boxes! Whether you pick meat, poultry, seafood, veggies or a combination, these tasty … Cut pieces of food evenly. Thin end pieces of chicken and meat can be folded in half and skewered twice to prevent … fire, but what about the pre-skewered kabobs in the Meat Department? Don’t fret. The skewers have had time to absorb …