Smoked Salmon Caprese Salad
Smoked Salmon Caprese Salad
Serves 4
15 min.
active cooking time
This salad hits the perfect balance of fresh and luxurious, with juicy tomatoes, creamy mozzarella and fragrant basil layered with rich, silky Kowalski's Signature Smoked Salmon.
Ingredients
4-5 oz.
spring mix or arugula
2 tbsp.
fresh basil leaves, torn or thinly sliced
- Kowalski's Balsamic Salad Dressing, to taste
½ lb.
Kowalski's Signature Cherrywood Smoked Salmon, cut into chunks
1 pt.
cherry tomatoes, halved
8 oz.
ciliegine mozzarella cheese, drained
- kosher salt and freshly ground Kowalski's Black Peppercorns, to taste
Directions
- In a large mixing bowl, toss spring mix and basil generously with dressing.
- Add salmon, tomatoes and mozzarella; toss to combine.
- Add additional dressing to taste; toss again.
- Season salad with salt and pepper; serve immediately.
Find It!
- Find Kowalski's Signature Smoked Salmon in the Seafood Department.
- Find ciliegine mozzarella cheese in the Specialty Cheese Department.
Tasty Tip:
- Kowalski's Signature Cajun Smoked Salmon can be used in place of Cherrywood.
