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The Meat of the Matter: A Look at Ground Beef
… and offerings within each category. Ground Sirloin Named for the cut it's made from, top sirloin is the leanest type … in saucy dishes like Spaghetti Bolognese or our recipe for Kickin' Sloppy Joes (pictured), where it won't taste … and because it's more tender than sirloin, it's great for meatballs or meatloaf , as in our recipe for Mushroomy …